The Japanese Wineberry (Rubus phoenicolasius) is a vigorous, fast-growing raspberry relative from East Asia, prized for its sweet, tangy, orange-to-red berries that ripen in summer and taste like sweeter raspberries, good for fresh eating, jams, or desserts, growing well in sun with support and easy to grow in fertile, moist soil, with attractive hairy stems and foliage, making it a versatile ornamental and fruit plant for garden. | GrowVeg