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simplyrecipes.com
The Making from Scratch.. Roasting groundnuts from scratch is incredibly easy and only requires a few simple steps. Here’s how: 1. Blanch your raw groundnuts in water for 10 minutes. This helps rehydrate the nuts and prevents over-burning during roasting. 2. After blanching, remove excess water and sun-dry for 1-2 hours. Note: Avoid over-drying; just dry enough for roasting. 3. For roasting, you can use salt (as I did), your oven, or an Airfryer. 4. Finally, peel the skin off the roasted groundn
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