Smoked Fish Pate | Kitchen Daddy
8:45
Find in video from 02:57Ingredients for Pate
Smoked Fish Pate | Kitchen Daddy
7.1K viewsDec 10, 2017
YouTubeKitchen Daddy
♥️ Smoked Salmon Pate ♥️ I can’t tell you how good this is, you have to try it! 😊 🌟 4 ingredients, 5 minutes to make. 🌟 Bell's Fishmongers Carlisle #northernnic #carlisle #bellsfishmongers #starter #whatsthecraiconthecrackers #smokedsalmonpate | Northern Nic’s Back Kitchen
4:33
♥️ Smoked Salmon Pate ♥️ I can’t tell you how good this is, you have to try it! 😊 🌟 4 ingredients, 5 minutes to make. 🌟 Bell's Fishmongers Carlisle #northernnic #carlisle #bellsfishmongers #starter #whatsthecraiconthecrackers #smokedsalmonpate | Northern Nic’s Back Kitchen
57.5K views1 year ago
FacebookNorthern Nic’s Back Kitchen
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SMOKED TROUT PATE- recipe below!! Looking for a fab easy canape or starter? Why not try my smoked trout pate, it is so simple to make and freezes brilliantly! Delicious served on crackers or with some melba toast! Ingredients 200g smoked trout 250g cream cheese Juice of 1 lemon 10g dill 4 tbsp double cream Salt and pepper Method: Add everything to a blender and blend until smooth. Freeze flat in a freezer bag, when needed just defrost and serve! Enjoy x | The Batch Lady
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5:51
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Hot Smoked Salmon Paté with Pickled Cucumber Serves 4-6 Keep the texture of this chunky, don’t make it smooth. 1/2 cucumber , thinly sliced 1 teaspoon salt 2 tablespoons wine or cider vinegar (I used @pons.oficial Moscatel vinegar) 100g hot smoked salmon, skinned (I used @regalsalmonnz ) 150g cream cheese 2 tablespoons chopped parsley finely grated zest of 1 lemon 2 tablespoons lemon juice 2 tablespoons capers toast for serving Put the cucumber and salt in a bowl and mix very well. Reserve for 1
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SMOKED SALMON PÂTÉ- full recipe below! This pâté is so easy to make and works brilliantly spread on crackers or oatcakes for an easy Christmas canapé. It can be made up in advance and freezes great so all you have to do is grab it out and leave to defrost! Ingredients: 600g smoked salmon trimmings 1 165g tub cream cheese (full fat) 1 tbsp frozen garlic Juice of 1 lemon 4 tbsp double cream Salt and pepper Method: 1. Add all ingredients to a food processor and blitz until smooth. 2. Add to a label
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0:17
Suzanne Mulholland on Instagram: "SMOKED SALMON PÂTÉ- full recipe below! This pâté is so easy to make and works brilliantly spread on crackers or oatcakes for an easy Christmas canapé. It can be made up in advance and freezes great so all you have to do is grab it out and leave to defrost! Ingredients: 600g smoked salmon trimmings 1 165g tub cream cheese (full fat) 1 tbsp frozen garlic Juice of 1 lemon 4 tbsp double cream Salt and pepper Method: 1. Add all ingredients to a food processor and bli
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Instagramthebatchlady
0:15
Smoked salmon pate- so easy and freezes brilliantly!! 🎄 Ingredients: 600g smoked salmon trimmings 165g tub cream cheese 1 clove garlic, crushed 1 lemon, juiced 4 tbsp double cream Salt and pepper Blitz in a food processor- easy as that! 🕺🎄#christmasrecipe #easyrecipes
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