This chicken and rice dish makes a perfect weeknight dinner! CJ is showing you a quick and tasty weeknight dinner using premarinaded chicken thighes and some rice. Adding some garlic, bell peppers and chicken stock round out this amazing dish. Have you tried premarinaded meats before? | Cooking with CJ

This crockpot tortellini soup will blow your mind! CJ is making an amazing Italian inspired crockpot soup. Using some freah tortellini, alfredo sauce, chicken sauage and other tasty ingredients to make this aweosome soup. What are you adding to this soup? Ingredients: -Large package of "fresh" tortellini. -1 16oz jar of alfredo sauce. -4 cups chicken stock. -1lb cooked chicken or port Italian sausage. -1 cup cooked bacon bits. -1 cup mixed Italian shredded cheeses. (Parmesan, provolone, asaigo,

These are my new favorite way to make meatball subs! CJ is using biscuits to make these awesome mini meatball sub sandwiches. What are you adding to these subs? What you'll need: -Can of biscuits. -Meatballs. -Red sauce. -Sliced provalone cheese. -Pizza seasoning. How to make them: Flaten out the biscuits. Add a spoonful of sauce to each biscuit. Put a couple meatballs on each biscuit. Add slices of cheese to each. Spinkle on some seasoning to each sub, Throw into a 375f oven for 15-20 minutes.