In 2024, Seattle was declared America’s #1 pizza city. Uproar ensued. Rachel Belle visits two out-of-the-(delivery)-box pizza chefs to determine what is “Seattle pizza”? Tasting local ingredients, like the Dungeness crab Detroit-style pies at Moto Pizza and traditional Japanese flavors at chef Mutsuko Soma’s Pizzakaya pop-up, Rachel explores this existential question one slice at a time. Watch episodes of The Nosh with Rachel Belle on the Cascade PBS app. https://bitl.to/4N18 | Cascade PBS