Tamping is a critical step in making great espresso, but are you doing it right? In this video, we'll walk you through everything you need to know about perfecting your coffee tamping technique, whether you're a home barista or a cafe professional. We'll cover essential topics like: ➡️ The correct way to hold a tamper to ensure a level and even tamp. ➡️ The importance of body weight over arm strength for consistent pressure. ➡️ Why you should NEVER tap the side of your portafilter after tamping.

Ever had eight-course coffee tasting menu before? ☕️ We were able to check out the all-new @bluebottle studio coffee tasting experience in Los Angeles and we were truly floored by how much fun it was. The ambiance and vibe was very relaxed and we got to go through a myriad of different brews and taste coffee leaves, flowers, cherries like we never have before. The experience is running until November 5th, click the link in @bluebottle’s bio for more! | Tastemade