Mega-stuffed Shrimp & Sausage Po’ Boy🍤🌭 Andouille sausage, Cajun-battered shrimp, creole mustard cream sauce, and all the fixings on a French roll. Cooked on the Breeo X Series 🔥 | Breeo

Stuffed Shrimp w/ Lemon Garlic Butter Recipe! Ingredients: For the shrimp: • 12 large shrimp, peeled and deveined, tails on • 1 tablespoon olive oil • Salt and pepper to taste • Lemon wedges (for serving) For the crab stuffing: • 8 ounces lump crab meat, picked over for shells • 1/4 cup mayonnaise • 1/4 cup breadcrumbs • 1/4 cup grated Parmesan cheese • 1 tablespoon Dijon mustard • 1 tablespoon fresh lemon juice • 1 tablespoon chopped fresh parsley • 1 teaspoon Old Bay seasoning • 1 garlic clove