We hear it all the time, “I just came back from Italy and ate pizza, bread and pasta but I felt great! No bloat, no gluten intolerance, it didn’t feel like I ate a brick afterwards and my body was happy!” In Italy there are very high standards for wheat. The EU strictly regulates additives, preservatives and has strict environmental standards for crop rotation for soil integrity which makes for mineral rich soil with more nutrients than soil that has been stripped. On top of that, what’s not in

Ciao amici! 🇮🇹 Here are 5 Italian words that many learners find tricky to pronounce: • Gioielleria – jewelry shop • Gnocchi – dumplings • Famiglia – family • Bruschetta – toasted bread with toppings • Aiuola – flowerbed Which word is the hardest for you to pronounce? Tell us in the comments! 💬 📚 Use the link in our bio to request a free trial lesson with us! #learnitalian #italianlesson #italianforbeginners #italiangrammar #italiancourse #italianwords | Italmente - Online Italian School

1.7M views · 25K reactions | We are not going to see Matteo for a while #reels #comedy #bread #italian #comedy #italy | Lionfield | Facebook

The easiest focaccia recipe there is! 🔥 For this recipe, we won’t even need to knead the dough and we will achieve a fluffy and tender focaccia that will make you look like a pro. 😉 First, integrate all the ingredients. Then, after a few foldings, let it rest until it doubles in size and it’s ready to go into the oven. This is the recipe. It allows for 2 focaccias. 560g Flour 00 Le 5 Stagioni 460g Water 5g Dry yeast/15g Fresh yeast 10g Salt 5g Olive oil The baking pan I’m using has a diameter

The Easiest NO KNEAD Focaccia Recipe 🍞 #baking | Emma's Goodies