A new report published by the University of Reading's Transforming UK Food Systems research programme gives recommendations ...

Tiramisu, rhubarb & custard, apple crumble, and chocolate & caramel are among some of the new flavours of hot cross buns to ...

Martin is a great lover of the baking industry, having spent 42 years starting as a mixing operator at a local bakery before ...

From Britain's Best Cake and Loaf competitions to insightful panels and presentations, there are several live elements of the ...

Dublin-headquartered Greencore has failed in its approach for Bakkavor aimed at creating an enlarged manufacturing group with ...

Bristol-based chain unveils the first of four new sites in the capital this year as part of its expansion plans supported by ...

Jamaican patty specialist expands its range with a new chicken variety after enjoying remarkable success with its original Beef Patty at the discounter ...

French manufacturer fails in its attempt to merge the ready-roll brand into its business and offloads it to Rinkelberg ...

Margate-based wholesale bakery is looking to quadruple capacity and extend its range at a new 180,000 sq ft site featuring a ...