Pachamama,” said our guide, Orlando Condori. He tilted his glass, pouring some blush-colored wine onto the parched sand.

The northern soil of the Sangiovese is lime-rich, well drained and the climate has cool nights. Carmignano must be aged a ...

Montepulciano d’Abruzzo Riserva “MO” 2019 - Bright, medium-deep purple; aromas of iodine, black plum, myrtle and black orchid ...

The 1970s marked a pivotal period for Tuscan wine. A surge of interest in innovative wines led to significant investment, which in turn fueled the regional industry’s rapid growth. This era saw the ...

The acquisition of U.S.-based WinesU, a leading importer of Italian and French wines, reinforces Argea's presence in the U.S.

Archaeologists have uncovered ancient paintings in Villa Cuomo, Italy, depicting Roman wine harvesting linked to Dionysus ...

When Barboursville Vineyards it first started growing Vermentino, some doubted whether the traditionally Italian grapes would ...

This lively and approachable wine is made from the same Sangiovese grapes as Brunello di Montalcino, Tuscany's most celebrated red wine. Jessica Dupuy is a Texas-based writer, educator ...

President Donald Trump on Thursday threatened a 200% tariff on European wine, Champagne and spirits if the European Union ...

Manicured pathways, lavender bushes, front doors 20 feet tall — Campos de Solana could intimidate the bougiest of Tuscan wineries. “We shouldn’t have viticulture here. New Zealand ...

The wine world is shifting. White wines now outpace reds in both production and consumption. As more consumers seek fresher, lower-alcohol options, Italy’s white wines are positioned perfectly ...