Sweet, strong, and dangerously sippable—these flavored moonshine recipes are not for the faint of heart. Whether you’re into ...

Step 1 In a large bowl, whisk cake mix, eggs, butter, and oil until just combined. (The dough will be quite thick and start ...

Christmas gatherings are special. Beautiful trees, wrapped gifts, mistletoe and garlands, and traditional holiday music all simply set the mood. Elevate the spirits with a serving of Christmas ...

Getting your Trinity Audio player ready... Hosting a holiday gathering? Time to break out the punch bowl. Punch is a host’s secret weapon: It can be made in advance, frees you from bartending duty all ...

Wassail is a warm, spiced punch that’s traditionally served when celebrating the ancient English Yuletide tradition of the same name. Historically, gatherers would sing and hand out mugs of mulled ...

Golden and crunchy around the edges and perfectly buttery in the center, this herby stuffing brings joyous cheer to any table. And while this nourishing side dish pairs well with practically ...

From a warming whiskey-based bowl to a zero-proof sparkler, these large-format cocktails are perfect for autumnal fêtes. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, ...

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets. It doesn't have to ...

Fishing a frog over the pads and slop is one of my absolute favorite ways to catch bass. The visual strikes are absolutely explosive. When the bite is on, a day of frog fishing is a great day. It’s ...

This 180-year-old cocktail is bitter and boozy and a contender for Nevada’s state drink. The discovery of gold in California in 1848 brought a wave of fortune-seekers to the American West. But it wasn ...