Shiseido has launched a new, refillable anti-aging serum. Ultimune Power Infusing Serum is said to ‘ignite the skin’s regenerative power’ thanks to patented key ingredient, Power Fermented Camellia+.
The base of this drink is shochu, a low-alcohol Japanese spirit (typically under 30% ABV). Chu-hi cocktails are known to be refreshingly low in alcohol and especially food-friendly. This vodka ...
When Sonoko Sakai’s mother sneaked a little miso into her lasagne, she was not thinking of the kind of Japanese fusion that became an American dining craze in the 1980s. Rather, she was doing ...
Collagen is the primary building block of your body's skin, muscles, bones and more. As you age, your body's collagen levels naturally decline, which can reduce bone strength and skin elasticity ...
On a chilly December night in Manhattan, I step inside a renovated carriage house in the stylish but understated Gramercy Park neighborhood and find myself on the first floor of Martiny’s.
“In Japan, we take off our shoes before entering many indoor spaces, such as temples, tearooms, and most Japanese restaurants,” explains Aiko, who notes this tradition is both for cleanliness ...
But don’t expect the industry to condemn your glass of pinot. By Julie Creswell Business is booming for Per Se’s drinks. Its nonalcoholic hibiscus margarita can be found on restaurant menus in ...
For every health concern, someone on social media is touting a quick-fix solution—often in the form of a drink. Most of these concoctions are harmless, like the “Sleepy Girl Mocktail” and the “Adrenal ...
TOKYO -- Japan welcomed a record 36.87 million tourists in 2024, up 47.1% from the previous year thanks to the weak yen, according to data released Wednesday by the Japan National Tourism ...
However, Japan’s warabimochi is quite different ... Riingen also mentioned that the excess warabimochi is used as sinkers for their drinks. “For the drinks, we use the excess warabimochi ...
It has been used in the United States since its approval in 1907 to give foods and drinks a vivid red hue. Common applications include candies, frostings, frozen desserts and snack cakes.