The Hollywood star is a noted foodie and his simple tips for the perfect sandwich make fascinating, mouth-watering reading.

Spaghetti, pizza, and lasagna are some of America’s favorite foods, but while some chefs are celebrated for introducing Italian cooking to the U.S., the true credit belongs to ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

The people who make Jupiter's Taste of Little Italy a success every fall are launching another Italian festival in western ...

This dish is lit. Acclaimed pastry chef Jordi Roca redefined the term “cookbook” after concocting an over $350 confection that’s infused with the flavor of a dusty old tome.

At Houseplanted’s new Easton Public Market location, customers will be able to shop more than 50 varieties of plants, including popular selections like pothos, snake plants, ZZ plants, trailing ...

The Sonoma International Film Festival is hosting a celebratory event featuring some of legendary Italian chef’s Marcella ...

Director Peter Miller’s shares excitement about his new documentary film, “Marcella,” focusing on the legendary Italian cook ...

New books from Molly Yeh, Hailee Catalano, Meera Sodha, Calvin Eng, and more will whet your appetite for a new season ...

Pizza Da Wali is renowned for its wide array of authentic Italian dishes, including Arancini, Tiramisu, Fettuccine, and Neapolitan pizza. Wali also offers an impressive selection of pasta dishes, such ...

"Would you like to do a cook book?" Greenwich Entertainment has revealed the official trailer for a biopic documentary film ...

Chef Antoinette Gangi settles the debate on whether fry or cook meatballs straight in the sauce and her inspiration behind ...