Bramasole’s olives are grown in Cortona, near the border of Umbria and Tuscany, where they’re hand-picked each October at Villa Bramasole. In a romantic twist, the estate is owned and operated by ...

It's a hot, steamy and sun-soaked day in August, and Frances Mayes is precisely where you think you'd find her: under Tuscany's sun, lounging in the villa and lifestyle she made so enviable seven ...

Bramasole Italian Restaurant has taken over the New Hyde Park space that last housed Vintage and, before that, Testaccio at the Gardens. Chef-owner Domingo Rodriguez, who cooked at Cara Mia Due in ...

The house presented an opportunity to bring order to the large site. Some division was needed between the private home and the public dressage arena. Bi-axial landscaping elements of Gabion baskets ...

Every neighborhood needs a dependable Italian restaurant, a place with few surprises on the menu, where everything is (mostly) done well. Bramasole Italian Restaurant, on Jericho Turnpike on the ...