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Discover the secrets of Mont Blanc cake!
The video features a recipe for a chestnut cake using Genoise sponge, highlighting English and Japanese subtitles for ...
♥ Preheat the oven to 140C/120C fan/gas 1. Cut out three 23cm 9in circles of baking paper and lay these out on one or two baking trays. Place the egg whites in a large bowl and whisk until they rise ...
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