Italian-American recipes are wholesome, filling, and perfect for Sunday dinners. Here are some of the ones we think you ...

Spending a few extra pennies on quality pasta can make a world of difference. Here are several store-bought pasta brands that ...

Husband and wife team, Gabriel Rossi and Annette Solis, are the creators of Bombaci Pasta, a Bend company making traditional ...

From slow-simmered sauces to fresh pasta, these Pennsylvania Italian spots are beloved for flavors locals say rival Nonna’s ...

Planning a 2026 food trip? These Italian restaurants in Illinois deliver craveable pasta, perfect pizza, and celebratory ...

As you prepare to celebrate Valentine's Day, we took out the guesswork and put together a list of ideas you can use to make ...

Cookbook author Domenica Marchetti shares a recipe for meaty ravioli filling that can be made with ground pork, veal, turkey, or chicken — or even a mix of any of the four. She also includes a recipe ...

Bring a taste of Italy to your table with recipes that suit any gathering. From quiet nights to lively get-togethers, these ...

Snuggle up to pot pie, creamy soup, tangles of spicy noodles, gooey chocolate chip cookies, and more classic comfort foods.

Specializing in "Apizza," aka New Haven-style pizza, a family-owned Italian restaurant is bringing a taste of Connecticut to ...

Meat enthusiasts gravitate toward the “Outlaw Calzone,” featuring a protein-packed combination of pepperoni, Canadian bacon, ...

Illinois has no shortage of Italian restaurants, but the best ones are often the quietest. These are the places tucked into ...