Braising is one of the ultimate cooking techniques, offering perfectly tender results with minimal effort. This braised pork ...

This meaty stew of poultry, sausage, pork, and beans comes together all under a rich, dark brown crust. Soaking the beans in ...

Low and slow is the way to go when temperatures plunge and the holidays heat up. Braising is a surefire, no-fuss technique that guarantees a robust one-pot meal. Braised meats turn tender and ...

This warm bubbly braise is comfort in a bowl.

“I like to make more than I need because the leftovers are great,” says the chef. “Pull the chicken off the bone, and toss it ...

Curl up with a warm homemade meal this fall. Family recipes, simple slow cooked meals or deliciously saucy pots of pasta are all wonderfully comforting during fall and winter when the season calls for ...

We tested five popular ways to cook pork shoulder — including roasting, braising, and pressure-cooking — to find the method ...

With all the rain we’ve gotten over the past couple of weeks — not to mention the colder start to winter here too — I’ve been craving nothing but hearty braises. Not just because they’re delicious but ...

Now that grilling season is winding down, it's time to think about more cozy and comforting ways of cooking and braising is a technique that's perfectly suited to fall meals. Braising is all about ...

Instant espresso powder and smoky-sweet bourbon lend big flavor to a delectable braising liquid that begs to blanket a bowl of mashed potatoes. View Recipe Test kitchen wisdom: Be sure to buy ...