It is believed that English merchants who were present at the Day of St. Lawrence anglicized the word "bistecca" into ...
Nothing beats a perfectly cooked Porterhouse steak! Watch as we make an authentic Bistecca Fiorentina using a Dutch oven, bringing out the rich flavors and juicy tenderness of this legendary dish.
ExploreNew Hotel Ardent opens in Dayton; downtown now has 3 hotels, with more coming The restaurant’s namesake will be a t-bone steak called “the Bistecca alla Fiorentina.” “Bistecca ...