This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Flour is flour, right? Not so fast. The flour you use can make the difference between a delectable cake and an utter disaster. Not every recipe requires using cake flour. Many times, all-purpose flour ...

If you’re browsing the baking aisle of your grocery store, there’s a chance you may be overwhelmed by all the different types of flour. Never fear—there are only a few that you really need to be ...

Whether making a fluffy birthday cake, buttery shortbread cookies or melt-in-your-mouth cupcakes, more bakers are swapping out their all-purpose flour for a finer version known as cake flour. This ...