rounds of empanada dough with scoops of beef and onion filling - Cecilia Di Dio/Shutterstock Who doesn't love a good empanada? These pastry pockets of delicious, savory or sweet fillings are beloved ...

Empanadas are fried, baked or air-fried hand pies that have either a savory or sweet filling, which is very popular in South America. They are also known as empanadillas (or pastelillos), depending on ...

The beef-filled empanadas de pino are typically baked and the cheesy empanadas de queso are usually fried, but either kind can be made both ways. I'm a traditionalist, so I baked the beef and fried ...

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