For the "Spring Hope" Filling: Whisk all crepe ingredients until smooth. Let batter rest 30 minutes. Heat a non-stick pan ...

It might seem obvious, crêpes are sweet and galettes are savoury, right? But if you're in Brittany, things get a lot more ...

France's annual 'pancake' festival is coming up, but what is the history of the French crêpe and how did it end up so ...

Opened in 2017, this charming little creperie feels worlds away from its downtown Simpsonville location. What makes it authentically French? Like most foods you find in France, crepes are as rich in ...

The entire country knows the Crêpes Bonaparte truck, thanks to the Food Network. Anyone who's been to the breweries' tasting rooms or the Anaheim farmers' market on Thursdays has seen them and ...

French Crêpes are undeniably elegant, but are as easy to make as pancakes. This classic recipe will walk you through my technique for perfect crêpes every time. Once you have the technique down, ...

Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ingredients.