Canning for beginners and pros alike – from sauce to salsa, meat to vegetables, jam to soup, learn water bath canning, pressure canning, and so much more! Pressure Canning Basics: Fearless Food ...

Along with sourdough, home gardening and other pandemic cooking projects, another time honored tradition has recently gained new excitement: food preservation. Last summer stores quickly ran out of ...

Want to try home preserving but not sure where to start? Our expert advice will help you turn out jams, jellies, and pickles like a pro. This time of year, with markets overflowing with gorgeous ...

1 p.m. Sept. 22. Crooked Pines Farm, 355 Harmony Road, Eatonton. $75 per person. Register at [email protected] or 706-347-0274. Lyn Deardorff of Preserving Now, www.preservingnow.com, will ...

Recall the flavors of every season all year long with these delicious canning recipes. I remember rummaging around in my grandmother’s pantry discovering jars upon jars of corn relish, apple butter, ...

With the harvest season in full swing, many cooks are preserving produce. Here are general instructions and guidelines for water bath canning and pressure canning. Always consult a specific recipe for ...

With the summer harvest season in full swing, many cooks are preserving produce. Here are general instructions and guidelines for water bath canning and pressure canning. Always consult a specific ...