Wasabi, that greenish Japanese horseradish familiar from sushi bars, has many more uses than just accompanying raw fish. It adds a spicy edge to all sorts of foods without the heaviness of bottled ...

Looking for a fresh and light sushi roll that's easy to make? Try this deconstructed California roll recipe! The ingredients ...

Ina Garten's scrumptious tuna wasabi rolls (chunks of fresh tuna, creamy avocado, and red onion stuffed into a toasted sub) are incredible. However, the true star of this scrumptious sandwich recipe ...

David Buddemeyer coordinates a Ravens tailgate once a year for his high school buddies. For the game, Baltimore Ravens fan Mark Grande picked up big-eye tuna from Frank's Seafood in Jessup and cut it ...

If you eat a lot of sushi and sashimi, you’re probably pretty familiar with wasabi. What is wasabi, though, other than that dollop of green paste on the side of your plate? This Japanese staple ...

The next time you enjoy sushi, you might think twice about mixing your wasabi with soy sauce. According to a new report, the act of making “wasabi joyu,” an amalgamation of the words “wasabi” and ...

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