Scaloppine with porcini mushrooms is such a gem among Italian veal dishes. Really, it captures the best of northern and ...

Golden color and tender slices bring Veal Scaloppine to life on the dinner table—one of those classic Italian dishes that families really look forward to. Soft, moist cuts of thinly sliced veal ...

Succulent veal with a sweet Marsala wine sauce and pasta brings a touch of Sicily to your table. Marsala wine is a sweet fortified wine that is produced in Sicily by families who have owned their ...

Makes 4 servings1 1/4 pounds mushrooms, such as cremini, white and oyster, cleaned and stemmed as needed, then cut into 3/4-inch chunks 1. Preheat the oven to 400 degrees. Spray a large roasting pan ...