University of Florida researchers have developed a tomato with significantly higher levels of vitamin A, aiming to combat a global nutritional deficiency.

The University of Florida has launched a new bilingual online resource to help farmers with business planning. The platform offers step-by-step guidance for creating comprehensive farm business plans.

The University of Florida Institute for Agriculture and Food Sciences program—commonly known as UF/IFAS, because the official title is quite a mouthful—has offices all over the state through its ...

Cooking Up Health: The Mediterranean Way is a virtual educational series designed to help participants adopt practical, ...

Master gardeners share Florida ecosystem knowledge and encouragement to help residents grow.

UF/IFAS Extension provides resources for hurricane preparedness, including information on water, food, documents, and pet safety. The Florida Homeowners Handbook offers guidance on protecting homes, ...

JACKSONVILLE, Fla. — The UF/IFAS Extension’s Peanut Butter Challenge is underway, inviting community members to donate jars of peanut butter to help fight food insecurity across Florida. Running from ...

Mosquito-repelling plants are largely ineffective unless oils are extracted and used in concentrated forms. Removing standing water is crucial for mosquito control. A layered approach, including ...