Watch the complete process of making smoked braided string cheese in a traditional mountain village. Fresh milk is transformed into cheese, carefully stretched, braided by hand, and slowly smoked ...

The Kars Cheese Museum shows the region’s traditional cheese-making process, from endemic plants to milk production and aging ...

Cheese is a relatively simple food. It’s made with milk, enzymes – these are proteins that can chop up other proteins – bacterial cultures and salt. Lots of complex chemistry goes into the ...