Add Yahoo as a preferred source to see more of our stories on Google. Green bean casserole is usually very easy to make, using canned beans, creamy condensed soup and crunchy onions, but Smith’s ...

Ree Drummond’s green bean casserole eschews the canned ingredients for a totally made-from-scratch version. Here’s how to make it: Fry the onions. Thinly slice large white onions and mix with milk, ...

The best green beans recipe can be found in this list! Go beyond the classic green bean casserole next time you need a great side dish to make with those fresh green beans you found at the local ...

This green bean casserole is easy to make, and doesn’t require cream of mushroom soup, so you get great, from-scratch flavor ...

Half of the beans are simmered in broth to bring out their hyper savory flavors and the rest are baked into the casserole to maintain their color and structure. In a medium saucepan, add chicken broth ...

From New York Times Cooking: If you're the kind of person who likes some crispy with your creamy, this is the green bean casserole for you. Forget the old-school canned soup: This version uses a ...

With incredible crunch and intense nutty flavor, almost-burnt almonds take this riff on a Thanksgiving classic to the next level. Justin Chapple is a chef, recipe developer, food writer, video host, ...

Garten shared her easy green bean side in an Instagram post about make-ahead Thanksgiving dishes. “Thanksgiving classics always include green beans but instead of a green bean casserole, I make my ...

Just like the standard American green bean casserole, this one smothers green beans in creamed mushrooms, then tops them with crunchy fried onions. To re-create the classic creamy soup that coats ...