When the time comes to prepare Christmas dinner, between well-chosen cuts of meat, comforting purées and varied accompaniments, the right sauce can change the whole dish. Why not try a homemade pepper ...

Ayesha Nurdjaja, the executive chef at the Shuka and Shukette restaurants in New York, shares a summer recipe for crispy shrimp with piquillo pepper sauce and smoked paprika full of hot, sweet and ...