Our Amish zucchini bread recipe has been a family favorite ...

This Easy Zucchini Bread Recipe is one that Isabella loves to make; the girl is turning out to be quite the baker! Zucchini is one of those vegetables we love to pick up at the farmer’s market; while ...

Moist zucchini bread is delightfully soft, perfectly sweet and delivers cozy hints of cinnamon, nutmeg and vanilla. It’s lovely warm, room temperature or toasted, any time of day. And since this ...

This is probably the easiest and most summer-friendly way to prepare zucchini. The herbed oil (with shallots, garlic, and herbs) adds a fast punch of flavor to the dish. If you don't own a spiralizer, ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and VICE’s Munchies. While ...

You don’t need an expensive new piece of equipment, or an obscure ingredient you have to hunt for. You just need a fresh way of preparing an old favorite. In "One Way," we’ll revisit classic ...

This is a delicious problem to have!

Zucchini is a wildly popular vegetable in the summertime. It’s often hidden in quick breads and muffins, but we think it deserves its time in the spotlight. We’re talking about frying it and ...

Mary Ewen of Baltimore was looking for a recipe for the zucchini bread that was served at the now-closed Harbor Lights restaurant in North Bethany Beach, Del. She said it had the consistency of an ...