A New Orleans institution, the Ramos Gin Fizz was created by Henry Charles Ramos at the Imperial Cabinet Saloon in 1888! Since then it has become one of the city’s enduring classics! If you have ...

A creamy, citrusy riff on the traditional gin fizz, this lesser-known New Orleans cocktail deserves your attention.

SEE MORE COCKTAILS Love this classic? Explore our collection of egg white cocktails, including the Ramos Gin Fizz and Whiskey Sour, or discover more gin-based classics in our Gin Cocktail Archives.

Nowadays, we do things a little differently, and there are a number of cocktails that feature the herbal flavor of gin, including Ramos fizz, Sloe gin fizz, gimlet, and the tried-and-true martini.

You wake up in hell — what song is playing? One of the most exciting new cocktails hitting the Doberman is a take on the Ramos Gin Fizz with savory notes of tom kha Thai soup. Head of beverage ...

Hailing from New Orleans, the ramos gin fizz is a luxurious drink that combines gin, citrus juices, simple syrup, cream, egg white, and orange flower water. The egg white contributes a frothy ...

Dairy-based cocktails have been making a cultural resurgence, and according to this mixology expert, one trendy milk in particular is ripe for the shaker.