From mineral-driven Arneis to softer, food-friendly Nebbiolo, this historic DOCG appellation offers beauty, balance, and ...

Many wine lovers worship Nebbiolo. The grape has experienced a boom in recent years, which has benefitted the entire region of Piedmont in the northwest of Italy. This is the home of Nebbiolo, and it ...

The third in a three-part series on wines in Italy’s Piedmont. BARBARESCO and Barolo are made from the same grape (Nebbiolo) in the same region (Piedmont), and both are among the greatest wines in the ...

The countryside landscape of Langhe, Piedmont, Italy. Hilltops and fog among them, the Castle of Serralunga on the top of a hill. Nestled in northwest Italy, between the foothills of the western Alps ...

An Australian couple enamoured with nebbiolo has opened a winery and cellar door in a century-old train station in Piedmont. Alecia Wood climbs aboard. “Trattoria dai Bercau is where we go for really ...

For the last 30 years, the red wine spotlight in and around Italy’s Piedmont region has been dominated by its big guns, Barolo and Barbaresco. And rightly so: These majestic wines are some of the ...

Take a look at any number of Aspen wine lists, especially those in Italian hotspots like the long-loved Ellina and the newly opened Aosta Ristorante and Sant Ambroeus, and you’ll find that the local ...

A great way to experience Italy is through its various luxury train rides, and this particular journey focuses on the country's famous wine scene.

Piedmont is known for rich dishes featuring truffles and cream sauces, but it's also Italy's most culinarily progressive region. Writer Anya von Bremzen meets its brash young chefs and tries something ...