In a large mixing bowl, whisk the heavy whipping cream, eggs, brown sugar, baking powder, vanilla and salt together until well combined. Slice up the gingerbread loaf into 1 inch cubes (more or less) ...

We all love instant pudding mix. It might just be the best thing since (dare I say it?) sliced bread. It’s been our go-to ingredient for making quick desserts like this Chocolate Chip Cookie Delight ...

30 Days of Food will run throughout the month of November and will feature a recipe from a reader or restaurant each day on heraldnews.com. This old fashioned bread pudding, submitted by Amy Golden, ...

When Nancy Charvat of Abingdon served bread pudding at a recent dinner party, her guests — most of whom remember Howdy Doody and the Cold War — immediately were drawn back in time. “My grandmother ...

I suspect few Show-Me State residents know that Hollywood actor Vincent Price (1911-93) was born and raised in St. Louis. Likely fewer still know he was a Renaissance man, a bon vivant as much at home ...

One bread pudding represents a wholesome comfort-food treat for a chilly day. Having three recipes to choose from helps make sure the variation you make is just what you want. Bread pudding is one of ...

1 (12 oz.) pkg. "King's" original Hawaiian sweet rolls (found at Schnucks in bakery department) torn into ½-inch pieces ½ cup golden raisins Powdered sugar Preheat oven to 350 degrees. Stir half and ...

The first time you see tomato pudding, at a young and naïve age of 5 or 10, you're utterly repulsed. Five years later, at the awkward age of 15, you'd rather take a nosedive in the high school ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 12 servings 2 cups half-and-half 1 (15-ounce) can pumpkin 1 cup plus 2 tablespoons packed dark brown sugar 1. Preheat oven ...