Twenty years ago this month, I visited the Langhe district in Italy's Piemonte region for the first time, a veritable kid in the Barolo-Barbaresco candy store. Upon my return this summer, two things ...
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Piedmontese winemakers aren’t drinking Barolo and Barbaresco every day; they’re drinking Barbera. And this Barbera d’Alba from the Barolo house Oddero (founded in 1878) is a beauty. It’s everything it ...
Antonio Capaldo, Feudi di San Gregorio. There are several notable values from this Campanian producer. Wine values exist in many countries, but perhaps no nation produces as many reasonably priced ...
Part Three of my series on Barolo producers of La Morra. Part one can be found here. Part two here. Poderi e Cantine Oddero - Poderi e Cantine Oddero (Luigi Oddero is another Barolo producer in La ...
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