Longtime San Diegan Stefani De Palma, who worked her way up from pastry chef to chef de cuisine over the past 15 years at Michelin three-star Addison restaurant, was selected on Sunday to lead Team ...
Chef Vincenzo Loseto and Commis Tyler Higson sat in the crowd with hopes but no expectations to be chosen to represent the country at the Bocuse d’Or in Lyon, France in 2027. The competition is held ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results