Biscotti is an authentic Italian classic with a storied history that traces back to the 19th century. Its straightforward prepa ration and countless avenues for personalization have made it a go-to ...

When my father finally retired he began cooking. Although years and miles away from his childhood in New York, he returned to the Italian-American foods that had nourished him as a child. So, in our ...

Add Yahoo as a preferred source to see more of our stories on Google. chocolate almond biscotti on a blue plate with a shot of espresso - Ekaterina Smirnova/Getty Images If you love biscotti -- those ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Biscotti, or “twice baked,” refers to how ...

I get enormous satisfaction out of putting a lot of time into a recipe — especially a baking project — and having it turn out beautifully. But sometimes the amount of enjoyment I get is (math, sorry) ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This twice-monthly column presents recipes and tips that make baking in the mountains ...