Sweet and salty ingredients make a powerful combination in many savory dishes but this flavor profile shouldn't be overlooked when making desserts. Much like a dash of salt can add the final touch to ...

Few ingredients inspire as much fear as MSG, or monosodium glutamate. While an overtly chemical name and a similarity in appearance to salt certainly don’t help its case, the food additive is ...

Calvin Eng, the owner of New York-based Cantonese-American restaurant Bonnie’s, isn’t shy about his love for monosodium glutamate. Case in point – he has the letters “MSG” tattooed on his arm, and his ...