Anyone who has paid a visit to charming Italy knows all about its gastronomic sensorial signatures: the tang of tomatoes, the smell of fresh basil, and, of course, citric sips of limoncello. The good ...
Add Yahoo as a preferred source to see more of our stories on Google. There's a lot about Italian culture that I really love. After having the privilege of traveling to the beautiful country a few ...
I've not sipped Limoncello in Italy. It's still on my list of things to do. But I think it tastes like summer. So I've tried this easy drinking can of spiked lemonade from Fabrizia. It's made with ...
Italians are nuts for limoncello, a sweet, bright lemon liqueur traditionally served chilled as an after-dinner digestif. They drink it in restaurants and make it at home, using family recipes passed ...
The theme for this gathering of local foodies was cocktails. The directions were to bring some fixings for exceptional drinks. I had two bottles of liqueurs I’d just received, so I packed them in my ...
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