Tteok are Korean desserts made from steamed and pounded rice. The rice cakes have grown a following in Australia partly due to featuring in K-Drama series. They’re made mostly using natural ...

When it comes to Korean desserts, bingsu eateries are aplenty in Singapore. However, it’s rare to come across other kinds of Korean sweet treats on our tiny island. Hence, I was excited to learn about ...

Their boundary-blurring desserts reflect their Korean background and French training. By Elyse Inamine These desserts embody the Korean background and French training of the pastry chefs behind them.

This is the sixth and final part of a series focusing on the benefits of a Korean well-being lifestyle. We will explore the Korean diet and reveal that even desserts can have nutritional value. ― ED.

Both new restaurants celebrated their grand openings this month, bringing flavors from South Korea and Japan to a long-vacant ...

None of the Korean-style desserts at Atelier DoSuHyang, located in Cheongdam-dong, Seoul are what one would expect to find at a traditional Korean rice cake shop. While there are “injeolmi” -- rice ...

Rachel Yang describes herself as a Korean chef who doesn't cook Korean food. The four restaurants — three in Seattle plus Revelry in Portland — she co-owns with husband Seif Chirchi are not Korean ...

After becoming a mother, Jennifer Lee Ban struggled to find healthy yet tasty snacks for her daughter while seeking a creative outlet after leaving her interior design career. While visiting Korea, ...

This satisfying cake video showcases ice cream sandwiches with chocolate chip cookies and colorful waffle cone desserts ...

When Narae Kim brainstorms desserts for the Park Hyatt hotel in Paris, she begins with fruits like apricots, melons and cherries, and instinctually builds on her ideas using her French pastry skills.