When the crowd on The Kitchen breaks into applause over potatoes, you know it’s serious. Katie Lee Biegel’s melting potatoes recipe—also called fondant potatoes—is that perfect combination of elegant, ...

To go along with your Moët & Chandon cocktail, check out this recipe from the champagnemaker’s entertaining ambassador, Katie Lee. “I eat popcorn almost every night and I like to experiment with ...

The NFL playoffs have arrived so chef Katie Lee Biegel joins TODAY to share her best Game Day sheet pan recipes ahead of the jam-packed football weekend, including surf and turf tacos and lemon garlic ...

You don’t want to be that one party guest who brings the same boring old appetizer to every event they attend. Chips and dip only get you so far, people! Instead, try something like Katie Lee Biegel‘s ...

Biegel’s recipe is packed with protein and fiber for a satisfying meal. And in a recent Instagram reel, the celebrity chef shared her current favorite go-to dinner that uses a protein she always keeps ...

Cabbage may be the most underrated vegetable. It’s so versatile: it’s a great base for salads, makes a delicious plant-based main and it’s a delicious addition to your favorite comforting soup. Plus, ...

Do you love ordering fish tacos when you go out to eat? Well, now you can make them at home for Taco Tuesday! Katie Lee Biegel shared a super-easy fish taco recipe that takes the mystery out of ...

Food Network star Katie Lee Biegel stops by the TODAY kitchen to share her sweet tea brined oven-fried chicken that is perfect for Memorial Day weekend. She also highlights her bacon ranch potato ...

When the crowd on The Kitchen breaks into applause over potatoes, you know it's serious. Katie Lee Biegel's melting potatoes recipe-also called fondant potatoes-is that perfect combination of elegant, ...