Jujube juice replenishes blood, moisturizes the lungs, reduces cough, boosts the immune system, reduces blood sugar, improves intestinal health, protects the liver, promotes good sleep, and supports ...

Jujubes are a sweet fruit that can be dried and used in desserts or eaten fresh and alone as a healthy snack. When eaten fresh, they’re low in calories and high in fiber and antioxidants. Jujube fruit ...

Jujube fruit is scientifically called as Ziziphus jujube and grows mostly in China, Europe, southern and eastern Asia. It is a small to medium-sized, spreading deciduous tree of about 5-7 meters ...

Jujube fruit is packed full of vitamins and minerals. Some say its health benefits also extend to sleep, digestion, and more. (Photo credit: Szefei/Dreamstime) Jujube fruit has been eaten and used in ...

Thousands of farmers in the southwestern region of Bangladesh are benefitting from cultivating jujube as the fruit offers better profits within a shorter period of time compared to other crops. As a ...

Dali county in Weinan, northwest China's Shaanxi Province, has developed a thriving winter jujube industry chain with an ...

When I was growing up, Jujubes were one of my favorite candies to snack on at the movies. I had no idea, then, that the actual jujube plant was so powerfully nutritious and therapeutic. (I just liked ...

The jujube is a quintessential autumn fruit, appearing suddenly as summer fades and the first hints of fall emerge. Its speckled color deepens as winter approaches. Known as "hünnap" in Turkish, the ...

Come spring and the bountiful nature is ready to shower us with the best fruits and flowers. Jujube or ber as we call it India is one such fruit that makes waiting for the spring worthwhile.

A review in Fruit Research by researchers from Henan Agricultural University, China, explores the state of art of research on jujube witches' broom ("Zaofeng") disease, a fruit tree disease associated ...