Pasta al limone is an exercise in simplicity and restraint — a crash course in emulsification resulting in a bright, silky dish that makes for a perfect weeknight spring meal. Did that make you want ...

Start by finely grating your pecorino romano cheese. (The more cheese the better). Next, zest your lemons. (Reserve them for later you will need the juice). (YOU WILL NOT COOK THIS SAUCE – IT WILL ...

Fresh, creamy, and bursting with citrus flavor — this Quick and Easy Pasta al Limone is the perfect dish when you want something elegant in minutes! In this light and satisfying recipe, we combine al ...

This perfect pasta al limone is tangy with a creamy sauce made with Parmigiano-Reggiano cheese. Lemon juice and zest make the dish especially bright and refreshing. Food Network star Anne Burrell’s ...