Thanksgiving is almost here, and that means it's time to make the menu for the big day. I personally love side dishes the most, and one of the more popular seasonal sides is green bean casserole. This ...

Add Yahoo as a preferred source to see more of our stories on Google. But no matter which camp you fall into, the question always circles back to the same thing: How do you make a casserole that ...

There are so many versions of green bean casserole out there. Some start with a can of mushroom soup. Others toss in bacon. This Fresh Green Beans Casserole recipe leans more old-school, made from ...

Although green beans are nutritious, many people view them as bland-tasting (probably because they are often overcooked). With fresh and modern spice blends and convenient appliances (hat tip to you, ...

The ultimate green bean casserole has fork-tender, vibrant green beans and an ultra-flavorful mushroom cream sauce laced with crispy fried onions and thyme. Baked under a canopy of more crispy onions, ...

The ultimate green bean casserole has fork-tender, vibrant green beans and an ultra-flavorful mushroom cream sauce laced with crispy fried onions and thyme. Baked under a canopy of more crispy onions, ...

This dish can wait in the oven for as long as it takes to get dinner on the table - especially if you wait 'til the last minute to put those crispy onion rings on top. Boil beans to soft consistency.

If you aren't quite sure what side to bring or are just always looking to up your cooking game, we spent time with a local celebrity chef and learned how to make a delicious Green Bean Casserole from ...

The green bean casserole was invented in 1955 by Dorcas Reilly in Camden, New Jersey. Reilly was a home economist working in the Campbell's Test Kitchen when she created the dish. Originally called ...

Thanksgiving has a way of turning even the calmest home cook into a frazzled project manager. Suddenly, you’re juggling spreadsheets (real or in your head): Who’s bringing what? How many pies do you ...