Fightin’ Hokies Hefeweizen, a traditional Bavarian wheat beer made in 16-ounce cans, can now be purchased in select Virginia grocery stores, restaurants and independent bottle shops throughout the ...

Widmer Brothers Brewing started in 1984, when six breweries controlled 90 percent of the American beer market. With the help of family, including their father, Ray, brothers Kurt and Rob Widmer opened ...

BLACKSBURG, Va. (WRIC) — Fightin’ Hokies Hefeweizen — a Bavarian wheat beer created in partnership with Hardywood Park Craft Brewery and Virginia Tech — is now available in some Virginia grocery ...

Beer Style: “Hefeweizen” literally translates to “yeast wheat” and is a style of beer made with, according to German brewing law, at least 50 percent wheat malt and produced with the yeast still in ...

929 N Russell St., 281-2437, widmerbrothers.com. 11 am-10 pm Sunday-Thursday, 11 am-11 pm Friday-Saturday. Brewers love Widmer Hefeweizen. I've had more than one tell me the American wheat is their ...

Welcome back to FTW’s Beverage of the Week series. Here, we mostly chronicle and review beers, but happily expand that scope to any beverage (or food) that pairs well with sports. Yes, even cookie ...

Samuel Adams has released a flavorful wheat ale that plays around with the hefeweizen style to great effect. USA TODAY Shopping: Shop sales in tech, home, fashion, beauty & more curated by our editors ...

It had to happen. For years, the Wheaties slogan – "breakfast of champions" — has been invoked by beer lovers who pop open an adult beverage before noon. Now the cereal company is putting its name and ...

After four rounds and more than 10,000 votes in IndyStar's Beer Bracket, the king of the cold ones has been crowned. With one ...

Sweaty Betty Blonde is named after its color, not because it is a blonde or pale ale style. It’s a hefeweizen beer, meaning a wheat beer with the yeast not filtered out. Because of this, the beer is a ...

Beer Style: "Hefeweizen" literally translates to "yeast wheat" and is a style of beer made with, according to German brewing law, at least 50 percent wheat malt and produced with the yeast still in ...