Use your pasta leftovers to make this delicious recipe! This easy-to-make dish will please the whole family. You don't need ...
You probably already have your Easter ham recipe prepared. Wondering what to do with leftover ham?These leftover ham recipes will help you use up all of your leftovers while making lunch and dinner ...
Looking for a comforting dish that's quick and easy to make? This ham and cheese pasta gratin, cooked directly in the airfryer, will become one of your must-haves :) With the simple ingredients you ...
This pasta dish reminds me of the amazing springtime flavors in the Trastevere area of Rome. As I was told, "Favas and Pecorino are the taste of Rome in the spring." Use the leftovers from my Flavor ...
The ham tetrazzini recipe is designed for ham steaks, but you can (and absolutely should) use leftover holiday ham to make this creamy, comforting dish.
Cook the pasta, drain and reserve 1 cup of cooking water. Heat the oil in a large pot and toss in the onion and pepper. Cook until caramelized. Add the ham and garlic. Saute while stirring often for 3 ...
I love lasagna. But making it can be time-consuming, especially on a busy weeknight. So what to do when you crave that cheesy, saucy, pasta goodness for dinner mid-week? That all-important question ...
Got some pasta and leftover ham from the deli that you just don’t know what to do with? Throw them into a skillet, add some vegetables and a can of Campbell’s soup, and you’ve got dinner. When I think ...
I first made this dish in college, not long after returning from Italy, where I learned that amazing meals could be had using just a handful of decent ingredients. It’s one of those early recipes that ...
Nigella Lawson's ham and pea pasta is a dish your whole family will love including kids Nigella Lawson has an easy recipe that will avoid any fights about dinner in your household. The celebrity chef ...
Cook the vermicelli in 4 quarts of boiling, salted water until al dente. Drain and transfer the pasta to a large bowl and stir in 4 tablespoons of the butter, cheese and salt and pepper. Set aside. In ...