While a traditional oven-roasted turkey might be Thanksgiving’s most famous poultry preparation, a grilled version offers a uniquely delicious, smoky flavor. Grilled Whole Turkey “We grilled our ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Swapping out ground beef for turkey can make for a leaner and more economical burger, but there is one significant downside -- and no, we're not talking about a tendency to blow up, since as far as we ...

Let’s all be honest about something for a moment. Cooking Thanksgiving dinner is stressful. Sure, it’s fun to hang with the whole family in the kitchen, but there are often too few burners and too ...

Put in pan on grill with spices and butter mix covering turkey legs. Cover with tinfoil to hold moisture. Cook to internal temp of 160-165 degrees approximately 45 minutes. Remove from pan and sear ...

Use this surprising pro tip for perfect turkey burgers all summer long. It's time to dust off your grill tools, light the charcoal, and flip some burgers—turkey burgers. This protein feels tricky to ...

It all started with the Butterball Turkey Talk-Line. My love of grilled turkey, that is. Early in my career, I managed and promoted the annual Thanksgiving help line. And every fall, all of the ...

Samantha Cofell, the co-owner of Badger Creek Farm, shows us how easy it is to smoke a turkey using a pellet grill. Preheat grill to 500 degrees. Place thawed turkey in a disposable turkey roasting ...