Add Yahoo as a preferred source to see more of our stories on Google. Marsala is far more than a cooking wine — this fortified Sicilian classic spans a range of dry to sweet styles, meant to be ...

My sweetie, Nan, loves chicken Marsala and orders it every time it appears on an Italian restaurant menu. Since those restaurants are so good at making it, and because I don’t normally stock Marsala ...

Marsala is far more than a cooking wine — this fortified Sicilian classic spans a range of dry to sweet styles, meant to be simmered, sipped, or savored. Made primarily from native grapes like Grillo ...

Most American home cooks meet Marsala in a skillet, splashed into a recipe for Chicken Marsala, reduced, and then forgotten on the back of a pantry shelf. That narrow use has unfairly shaped the ...