The answer may shock you.

The Illusion Behind The Seafood Counter Unless you live near a coastline, it's almost certain that the fish you're buying has ...

A small revolution is happening in the fishing industry. Freshly frozen fish can now be thawed in a new way, and that means ...

These days, frozen fish is often just as “fresh” – and sometimes even “fresher” – than “fresh” fish! Which seems like it ...

Is the freshest fish always best? Common wisdom says yes. Seafood expert Jon Rowley says no. He says the perfect time to cook and eat a fish is as much as five to six days after it died. Can he be ...

Burbot is a freshwater cod that has adapted to cold waterways like Lake Superior. The eel-like species goes by many names: ...