Bastien Blanc-Tailleur, a luxury cake designer based in Paris, creates opulent confections for high-profile clients, including European royalty and American socialites. By Alexander Lobrano Bastien ...
One of my favorite desserts to make is this wonderful “cake” called a croquembouche. It was created by chef Antoine Carême in the 1700’s and is the traditional French wedding cake. This wonderful cake ...
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