Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...

Queens are, sometimes, just like us. Take Queen Victoria's favorite soup, Potage Parmentier, for example. This leek and ...

Potato-leek soup is a classic for good reason: It’s comforting, satisfying and so much more than the sum of its parts. For this version, I turned to a slow cooker for a truly hands-off preparation ...

This skillet gnocchi calls on all the comforting flavors of potato leek soup, but in pasta form (maybe the best form to be?). Gnocchi—our leading star—stands in for the classic potatoes and becomes ...

Every Thanksgiving, there’s always that one question that never fails to come up: “Are we having soup again?” And of course, the answer is always yes, because skipping it would cause a family uproar.

Corner Cafe’s executive chef James Page was happy to share the recipe for this soup which he wrote has been a staple on the menu since the restaurant opened. “This soup is a favorite with our regular ...

Quick comfort: Five-ingredient potato soup recipes make it possible to enjoy creamy, savory goodness in under an hour, perfect for busy nights. Classic coziness: Old-fashioned versions skip heavy ...

Soup is always on the menu at the Dovetail Cafe in the Duluth Folk School, and Kirsten Aune is usually the one making them. The soupmaker shared her recipe for a comforting potato leek soup. Aune also ...

Sweet potatoes have more flavor than regular potatoes with lots of vitamins, and this sweet potato leek soup recipe is relatively easy to make. Marc Matsumoto is one half of the Fresh Tastes food blog ...

From home fries and french fries to aloo gobi and Gruyère tarts, these dishes celebrate russet, fingerling, and many other varieties of our favorite spud. Mrigaa Sethi is a writer, editor, and home ...