You might not know much about it, but if you’re a fan of Southeast Asian cuisine (like satay or pad thai) then you’ve definitely enjoyed a dash of fish sauce in your food. Some might describe the ...

Bottles of fish sauce on a grocery store shelf. - The Image Party/Shutterstock If you don't have soy sauce or rice vinegar handy, however, there are a couple of other options. The key is to remember ...

We may receive a commission on purchases made from links. Fish sauce is a popular condiment in Asian cooking, bringing an umami-rich boost to all kinds of marinades and sauces. You can find popular ...

We may receive a commission on purchases made from links. It never fails: You have a dish in mind that is calling your name, but when you start to put it together, you realize you forgot the key ...

Fish sauce packs a flavorful punch in just a few drops, which makes it one of our favorite condiments to have on hand at the Food Republic. We add it to chili for an umami flare, use it to transform ...